FDA Upgrades Recall of Lay’s Classic Potato Chips to Class 1 Due to Undeclared Milk

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The FDA upgraded the recall of Lay's Classic Potato Chips to the highest risk level, Class 1, due to the potential presence of undeclared milk, a known allergen. This upgrade was made on January 27, 2025, following a consumer report that alerted Frito-Lay to the issue. The recall initially began on December 16, 2024, when Frito-Lay identified that a limited number of 13-ounce bags of Lay's Classic Potato Chips might contain undeclared milk.

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The Class 1 recall classification indicates that the use of or exposure to the recalled product could cause serious adverse health consequences or death. This is particularly concerning for individuals with milk allergies or sensitivities, who could experience severe allergic reactions, including anaphylaxis, a life-threatening condition.

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The affected chips were distributed in Oregon and Washington and are identified by specific manufacturing codes and a "Guaranteed Fresh" date of February 11, 2025. The recall affects 6,344 bags of chips with the UPC code 28400 31041 and manufacturing codes 6462307xx or 6463307xx.

Consumers are advised to check their products for these identifiers and dispose of any affected bags immediately. They can also contact Frito-Lay Consumer Relations for further information and assistance.